{"id":227,"date":"2023-06-09T15:12:18","date_gmt":"2023-06-09T06:12:18","guid":{"rendered":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/?page_id=227"},"modified":"2024-04-03T16:09:38","modified_gmt":"2024-04-03T07:09:38","slug":"y2010","status":"publish","type":"page","link":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/en\/publication\/y2010\/","title":{"rendered":"2010"},"content":{"rendered":"<h2>2010<\/h2>\r\n<ol>\r\n    <li> H. Arima, S. Yamashita, Y. Mori, Y. Hayashi, K. Motoyama, K. Hattori, T. Takeuchi, H. Jono, Y. Ando, F. Hirayama, K. Uekama,<br>\r\n        In Vitro and In Vivo Gene Delivery Mediated by Lactosylated Dendrimer\/\u03b1-Cyclodextrin Conjugates (G2) into Hepatocytes,<br>\r\n        <i>J. Control. Release<\/i>, <strong>146<\/strong>(1), 106-117 (2010).<\/li>\r\n    <li>F. Mady, A. Abou-Taleb, K. Khaled, K. Yamasaki, D. Iohara, T. Ishiguro, F. Hirayama, K, Uekama and M. Otagiri,<br>\r\n        Enhancement of the Aqueous Solubility and Masking the Bitter Taste of Famotidine Using Drug\/SBE-\u03b2-CyD\/Povidone K30 Complexation Approach,<br>\r\n        <i>J. Pharm. Sci.<\/i>, <strong>99<\/strong>, 4285-4294 (2010).<\/li>\r\n    <li>F. Mady, A. Abou-Taleb, K. Khaled, K. Yamasaki, D. Iohara, K. Taguchi, M. Anraku, F. Hirayama, K, Uekama and M. Otagiri,<br>\r\n        Evaluation of carboxymethyl-\u03b2-cyclodextrin with acid function: Improvement of chemical stability, oral bioavailability and bitter taste of famotidine,<br>\r\n        <i>Int. J. Pharm.<\/i>, <strong>397<\/strong>(1), 1-8 (2010).<\/li>\r\n    <li>T. Ishiguro, F. Hirayama, D. Iohara, H. Arima, K. Uekama,<br>\r\n        Crystallization and Polymorphic Transition of Chlorpropamide in Aqueous 2-Hydroxybutyl-\u03b2-cyclodextrin Solution,<br>\r\n        <i>Eur. J. Pharm. Sci.<\/i>, <strong>39<\/strong>(4), 248-255 (2010).<\/li>\r\n    <li>K. Udo, K. Hokonohara, K. Motoyama, H. Arima, F. Hirayama, K. Uekama,<br>\r\n        5-Fluorouracil acetic acid\/b-cyclodextrin conjugates: Drug release behavior in enzymatic and rat cecal media,<br>\r\n        <i>Int. J. Pharm.<\/i>, <strong>388<\/strong>(4), 95-100 (2010).<\/li>\r\n<\/ol>","protected":false},"excerpt":{"rendered":"2010 H. Arima, S. Yamashita, Y. Mori, Y. Hayashi, K. Motoyama, K. Hattori, T. Takeuchi, H. Jono, Y. Ando, F. H&#8230; <a class=\"view-article\" href=\"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/en\/publication\/y2010\/\">View Article<\/a>","protected":false},"author":1,"featured_media":0,"parent":22,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page_en.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-227","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/pages\/227","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/comments?post=227"}],"version-history":[{"count":2,"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/pages\/227\/revisions"}],"predecessor-version":[{"id":406,"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/pages\/227\/revisions\/406"}],"up":[{"embeddable":true,"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/pages\/22"}],"wp:attachment":[{"href":"https:\/\/www.ph.sojo-u.ac.jp\/~dio\/wp-json\/wp\/v2\/media?parent=227"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}